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1 Loaded Cauliflower on Sun Apr 06, 2014 11:54 am

gypsy


Moderator
1 large head of Cauliflower cut into bite size pieces (approx 6 cups)
6-8 strips of bacon cooked and crumbled (Cooked in oven at 400 for 20 mins)
6 Tbs chopped Chives
1/2 cup Mayonnaise
1/2 cup Sour Cream
2 cups Colby Jack Cheese ( may use cheddar)
8 oz container sliced mushrooms

Directions:
Preheat oven to 425
In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
In a large bowl combine sour cream, mayo, 1/2 of crumbled bacon, 3tbs chives, 1 cups of cheese,mushrooms and cauliflower and mix well... place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles. Bake for 15-20 minutes until cheese is melted. top with remaining 3Tbs chives and serve.

2 Re: Loaded Cauliflower on Sun Apr 06, 2014 5:20 pm

SSC


Admin
lol, I posted this same thing on snacks on the 3rd. FB does have some good food ideas.

3 Re: Loaded Cauliflower on Sun Apr 06, 2014 10:37 pm

gypsy


Moderator
yes they do. was this the one you were looking for?

4 Re: Loaded Cauliflower on Mon Apr 07, 2014 11:16 am

SSC


Admin
no the one I need was a whole head of cauliflower with yogurt coating it and spices, just don't know cooking time or spices, may just have to experiment..lol

5 Re: Loaded Cauliflower on Tue Apr 08, 2014 1:19 pm

SSC


Admin
I experimented last night precooked the whole head of cauliflower, covered it with onion powder, garlic powder, Tony's and Southwestern rub, then coated it with a thick layer of the new Cheese Ranch salad dressing, baked it at 400 for 30 min. It browned perfect and had a nice crust and was delicious.

6 Re: Loaded Cauliflower on Tue Apr 08, 2014 1:35 pm

gypsy


Moderator
Will have to try that, sounds delicious, I have cooked whole head of cabbage in much the same way, have cooked it on the grill also. delicious.

7 Re: Loaded Cauliflower on Tue Apr 08, 2014 6:43 pm

SSC


Admin
I am going to try different coatings for different flavors but the boiling it first is a must, cut baking time way down, I have cooked cauliflower on the grill several ways and we do like it. You can also break the flowerets coat in olive oil season and spread on a baking sheet, a nice snack we use a horseradish dip or Ken's Sweet Vidalia Onion dressing.

8 Re: Loaded Cauliflower Today at 9:42 am

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