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1 Fried Fresh Green Beans on Tue Sep 22, 2009 9:18 pm

SSC


Admin
1 pound fresh green beans
flour
egg and milk wash
seasoning to taste ( I use Tony's..onion and garlic powder in the flour )

trim the beans but leave them whole
put beans in egg wash then into flour..repeat
fry until golden brown and crisp, they fry quickly so you have to watch them..drain on paper towel

2 Re: Fried Fresh Green Beans on Tue Sep 22, 2009 9:25 pm

gypsy


Moderator
I have cooked these, they are delicious
I make a horseradish sauce to dip them in~~ makes them doubly good..

3 Re: Fried Fresh Green Beans on Tue Sep 22, 2009 9:33 pm

SSC


Admin
We used Ranch tonight , we enjoy these and fried dill pickles for movie snacking

4 Re: Fried Fresh Green Beans on Tue Sep 22, 2009 9:48 pm

gypsy


Moderator
I love fried dill pickles,first time ever had them was in 1980 in Charleston South Carolina a a pub/bar called Sidney s~

5 Re: Fried Fresh Green Beans on Tue Sep 22, 2009 9:53 pm

SSC


Admin
Have you ever had fried bell peppers ? First time I had those was in Memphis..They are great.

6 Re: Fried Fresh Green Beans on Tue Sep 22, 2009 9:58 pm

gypsy


Moderator
yes i think i have tried most every veggie breaded an fried

7 fried veggies on Wed Sep 23, 2009 9:56 am

trryvill


Member
hey you guys all them fried veggies going to kill you just joking they sound great think thats what im doing tonigt thanks again for new ideas never had fried pickles

8 Re: Fried Fresh Green Beans Today at 6:49 am

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