2 cups crushed graham crackers
1Bar German Chocolate grated fine
1 cup of chopped nuts
3 egg whites beaten
(add one more if it is too dry!)
1 tsp. baking powder added to whites
1 tsp. vanilla
3/4 cup sugar
Fold Chocolate , Crackers and Nuts into whites....
Place into greased pie pan and back at 350 degrees for 30 min. When pie is baked and cooled top with cool whip and let it sit for several hours so the pie absorbs the moisture. Chill. Chewy and delicious.